Biro B350 Comfort “2020” Automatic Meat, Cheese, Deli Slicer Tested & Working

Biro B350 Comfort “2020” Automatic Meat, Cheese, Deli Slicer Tested & WorkingBiro B350 Comfort 2020 Automatic Meat, Cheese, Deli Slicer Tested & Working. The Biro B350 Comfort Automatic slicer is designed to provide trouble free service in a wet meat room environment. Features such as water resistant motors, electrical components and connections, plus non corrosive metals all add to the water protection benefits of the slicer. The new B350 Comfort utilizes a single speed motor capable of slicing up to 40 slices per minute with

Biro B350 Comfort “2020” Automatic Meat, Cheese, Deli Slicer Tested & Working.

The Biro B350 Comfort Automatic slicer is designed to provide trouble free service in a wet meat room environment. Features such as water resistant motors, electrical components and connections, plus non-corrosive metals all add to the water protection benefits of the slicer.

The new B350 Comfort utilizes a single speed motor capable of slicing up to 40 slices per minute with a full stroke of the carriage. It also is equipped with a disengagement lever to easily switch from automatic to manual operation.

The 13¾” diameter blade, is a hollow ground alloy steel blade. It is designed with a special step face to relieve surface friction on the products that allows for a slicing capacity of 9¼” on round products. The thickness control allows for cuts from 0-1” with indicator positions shown on the index knob in 1 mm increments, providing precise slice consistency.

Minimal number of removable parts allow for easy clean up while the ergonomic and easy glide carriage allows little resistance during manual slicing.

Built in safety features include: blade protective ring guard, which prevents exposing the blade’s edge when the blade cover is removed for cleaning. When the table is locked open for cleaning it prevents the thickness gauge from being opened exposing the blade edge. The remote sharpener ( not included) mounts easily when needed, but is stored away from the slicer when not in use, providing added hygiene security to the slicing operation.